Food, Animals, and the Environment: An Ethical Approach
Schlottmann 与 Sebo 的食物伦理学教科书，从动物福利、环境可持续性和社会正义三个维度审视食物生产体系，提供评估食物选择的伦理框架。 Schlottmann and Sebo's food ethics textbook examining food production through three lenses — animal welfare, environmental sustainability, and social justice — providing an ethical framework for evaluating food choices.
Food, Animals, and the Environment (Routledge, 2018) is a comprehensive introduction to food ethics at the intersection of animal welfare, environmental impact, and social justice. Schlottmann and Sebo provide an ethical framework for evaluating our food choices, addressing factory farming, environmental degradation, labor exploitation, and the cultural politics of food. Written as an accessible textbook for students while remaining rigorous enough for researchers.